Completely refurbished in 2011 the lounge and dining room now afford our customers a relaxed and comfortable environment in which to enjoy the ambience and to wine and dine with family & friends.
Our 2 new recent appointments sees Richard as Head Chef together with Barry who now takes over as Bar & Restaurant Manager.
The restaurant is available for a full and comprehensive menu 7 days a week. A copy of our Menu can be viewed HERE
Please call 01273 846567 for current opening hours.
The restaurant is now famous for it's Sunday Carvery, with the additional Vegetarian and Fish options. Please visit our Sunday Carvery page HERE
If you wish to reserve a table or book a function please call Jodie or Mike on 01273 846567 option 3, who will be delighted to accommodate your requirements.